Lobster and Cheese Ravioli
Lobster and Cheese Ravioli

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, lobster and cheese ravioli. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lobster and Cheese Ravioli is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Lobster and Cheese Ravioli is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lobster and cheese ravioli using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lobster and Cheese Ravioli:
  1. Take 2 packages Raña Maine Lobster and Cheese Ravioli
  2. Get 1/2 -Stick Butter
  3. Make ready 2-Tbl of Extra Virgin Olive Oil (EVOO)
  4. Get 1/4 -cup of White Wine
  5. Take 1-14 oz can of Diced Roasted Tomatoes
  6. Make ready 1 -Tbl of minced garlic
  7. Make ready 3 -Scallions, sliced thin
  8. Take 1 -Tbl Dry Basil, normally I use fresh basil, but didn’t have any
  9. Get Salt & Pepper
Instructions to make Lobster and Cheese Ravioli:
  1. Start sauce 1st. The pasta is fresh, so it only takes about 4-min to cook.
  2. On medium heat, melt butter and add EVOO
  3. Once melted, add garlic, basil, 1/2- of scallions, and 2-pinches each of S & P. - - Bring to a Simmer for about 2-minutes
  4. Add wine and tomatoes, continue to simmer
  5. In a large bring salted water to boil, then add Ravioli, cook for 4-min. Reserve about 3-Tbl of pasta water
  6. Strain the pasta, do not rinse
  7. Add reserved pasta water to sauce. Simmer for about another 2-minutes
  8. Add Ravioli to sauce, plate, and garnish with remaining Scallions

So that is going to wrap this up with this special food lobster and cheese ravioli recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!