Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, peach ice cream bar. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Peach Ice Cream Bar is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Peach Ice Cream Bar is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook peach ice cream bar using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Peach Ice Cream Bar:
- Prepare 10 pieces gram crackers crumbs
- Take 1/4 cup powdered sugar
- Take 1/4 cup melted butter
- Make ready 5 peaches peeled pitted cut into slices
- Make ready 2 cup milk reduced into 1 cup
- Get 1/8 cup sugar
- Prepare 1/4 cup condensed milk
- Prepare as needed Whipping cream
- Take as needed Peach slices
Steps to make Peach Ice Cream Bar:
- Place a parchment paper in a pan keep aside then combine graham cracker crumbs with sugar and butter mix everything together then pour this mixture into a pan then put it in the freezer to firm in the mean while make ice cream
- Heat a pan as milk reduced the milk into half then add sugar then add condensed milk keep continuously stirring then milk once done cool it down completely then in a blender add milk mixture,
- Peach slices blend on high until smooth and creamy now pour the ice cream over the graham cracker crust cover put in the freezer for 4 hours then serve this slice into bars top with whipping cream and fresh peach slices….
So that’s going to wrap this up with this special food peach ice cream bar recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!