Easy stuffed roll cabbage
Easy stuffed roll cabbage

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy stuffed roll cabbage. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This was my first time making stuffed cabbage and I must say, it exceeded my expectations! This stuffed cabbage rolls recipe is cabbage leaves filled with beef and rice, coated in a homemade tomato sauce and baked to perfection. A comfort food classic that's hearty, delicious and simple to make.

Easy stuffed roll cabbage is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Easy stuffed roll cabbage is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy stuffed roll cabbage using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy stuffed roll cabbage:
  1. Prepare 1/3 Cabbage
  2. Prepare 100 g ground eaf
  3. Take 1/2 ,onion
  4. Prepare 100 g bean sprouts
  5. Take salt and pepper
  6. Take 200 ml Tomato juice
  7. Prepare 2 cubes Consome
  8. Get ketchup

In this article, I want to explain how to prepare the Chinese style stuffed cabbage roll that I used to make as a teenager. How to make easy baked stuffed cabbage rolls with ground turkey, peppers, and rice! When I first started my YouTube journey, I uploaded a recipe for I didn't make a traditional hungarian or polish stuffed cabbage roll, I just kept it really simple like I usually do. Well, I still make my cabbage rolls.

Steps to make Easy stuffed roll cabbage:
  1. Slice onion. Fry beaf, onion and bean sprouts in the pan.
  2. Season step1 with ketchup, salt andpepper.
  3. Set aside it.
  4. Spread some cabbage on the bottom of the pan.
  5. Put the stuffings (step3) on the cabbage in the pan.
  6. Spread cabbage on the top of struffing.
  7. Make it round in the pan.
  8. Pour tomato juice. Add 1 consome cube. Simmer it for 20 minutes.

Vegetarian Stuffed Cabbage Rolls Recipe - Healthier German Stuffed Cabbage RollsMasala Herb. Stuffed Cabbage Rolls are a dish consisting of blanched cabbage leaves wrapped around a variety of fillings. They are common in cuisines of the Balkans and Central/Northern/Eastern Europe. A simple take on a classic dish, these easy stuffed cabbage rolls skip the majority of the pre-cooking and roll everything up before baking. Stuffed cabbage rolls are a traditional Simchat Torah food because two of the little rolls side by side look like a Torah scroll.

So that is going to wrap this up with this exceptional food easy stuffed roll cabbage recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!