Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salmon/chicken with pesto fettuccine. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salmon/Chicken with Pesto Fettuccine is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Salmon/Chicken with Pesto Fettuccine is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have salmon/chicken with pesto fettuccine using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Salmon/Chicken with Pesto Fettuccine:
- Make ready 4 oz Fettuccine
- Get 1/3 cup Pesto
- Get 0.75 lbs Salmon or Chicken (skinned, cut into cubes)
- Make ready 0.15 tsp Salt
- Take 0.15 tsp Ground Pepper
- Prepare 0.5 tbs Extra-virgin Olive Oil
Steps to make Salmon/Chicken with Pesto Fettuccine:
- Bring a large pot of water to a boil. Add fettuccine and cook until just tender, about 9 minutes. Drain and transfer to a large bowl. Toss with pesto.
- Meanwhile, season salmon/chicken with salt and pepper. Heat oil in a nonstick skillet over medium-high heat. Add salmon/chicken and cook, turning once until thoroughly cooked.
- Serve the salmon/chicken with the pasta.
So that’s going to wrap this up for this special food salmon/chicken with pesto fettuccine recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
