Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, fish tacos. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fish Tacos is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fish Tacos is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fish tacos using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish Tacos:
- Prepare Fish Filling
- Make ready 4 filet Frozen Tilapia / Swai
- Prepare 3 Tblsp Blacken Seasoning
- Prepare Dressing up Taco suggestions
- Prepare Tortillas
- Get Shredded lettuce
- Make ready Pico De Giao
- Get Ranch
- Prepare Shredded cheese
Instructions to make Fish Tacos:
- Warm skillet over medium heat. Some pans may require oil, spray, or butter to avoid sticking.
- Place frozen fish fillet in pan, cover, slowly heat through.
- Sprinkle blackened seasoning over fish. Turn and cook until able to flake with a fork.
- Prep and ready what you want to dress your fish tacos with.
- Place about a tablespoon, or more, of fish in taco shell. Add your favourite toppings. Enjoy.
So that is going to wrap it up with this exceptional food fish tacos recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
