Easy Puerto Rican style chicken pasta salad
Easy Puerto Rican style chicken pasta salad

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy puerto rican style chicken pasta salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Puerto Rican style chicken pasta salad is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Puerto Rican style chicken pasta salad is something that I’ve loved my whole life.

Thisis my version of our traditional Puerto Rican Macaronies😊 Let me know if you try this out! IMPORTANT NOTE: Toss out the water when pasta is soft , Don't. This is a super easy but wonderfully tasty salad recipe I picked up years ago which has become a summer tradition with my family!

To get started with this particular recipe, we have to first prepare a few components. You can have easy puerto rican style chicken pasta salad using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Puerto Rican style chicken pasta salad:
  1. Prepare 1 box tri- color pasta
  2. Prepare 1 grilled chicken breast (can be store purchased)
  3. Make ready Cherry tomatoes
  4. Prepare Half a can of peas
  5. Prepare 1/8 of minced red onions
  6. Make ready Half a can of carrots
  7. Prepare 2 different kinds of shredded cheese
  8. Get A few black or green olives
  9. Get Black pepper (to taste)
  10. Make ready Oregano (sprinkle)
  11. Take evoo
  12. Get Vinegar (white)

I guess we can call this dish Puerto Rican since your mom is "full Puerto Rican" and arroz con pollo because it has rice and chicken but. Ready for a super simple Puerto Rican dish? Perfect for a cold winter day when heating up the kitchen oven keeps everyone toasty. Plate it up and dinner is done.

Instructions to make Easy Puerto Rican style chicken pasta salad:
  1. Cook pasta according to box instructions. Drain. Do not run cold water on it. Pour approximately 4 tbsp and tossed until evenly coated so it won't stick.
  2. Chicken should be grilled and cubed. I season with a little lemon juice, Abode, pepper and liquid smoke. (Skip step if already cooked).
  3. Mix carrots and peas in a separate pot with water and butter. Warm until butter is fully melted. Drain.
  4. Now in a large mixing bowl…mix all ingredients together. Toss. Add a little more EVOO and vinegar to taste.
  5. You can also add some powdered parmesean cheese if you like.
  6. This can be eaten hot or cold.

This chicken goes perfectly with Puerto Rican rice and a dinner salad. Puerto Rican Style Macaroni Salad Recipe. This will help stop the pasta from cooking further, so it won't get. See great recipes for Chef Zee's pernil dominicano (pork shoulder) too! Easy Puerto Rican style chicken pasta salad.

So that’s going to wrap it up with this special food easy puerto rican style chicken pasta salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!