Vegan Baked Ziti
Vegan Baked Ziti

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegan baked ziti. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vegan Baked Ziti is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vegan Baked Ziti is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook vegan baked ziti using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Baked Ziti:
  1. Take 1 box whole wheat ziti
  2. Make ready 2 cup Cashews unsalted and raw soaked overnight
  3. Prepare 2 Tbsp Lemon Juice
  4. Take 2 Garlic cloves
  5. Prepare to taste Salt for ricotta
  6. Get to taste Pepper
  7. Prepare Good quality tomato basil sauce no added sugar or make your own!
  8. Take As needed Daiyab mozzarell shreds or any other vegan mozzarella you enjoy
  9. Get 2-3 Tbsp nutritional yeast
Steps to make Vegan Baked Ziti:
  1. Drain and add soaked cashews, lemon, salt, pepper, garlic. Nutritional yeast to processor or blender. Blend on low until all is incorporated.
  2. Add plant milk slowly. Mixture should be soft and a bit like a dry cream sauce not liquid. Taste and adjust with any ingredient you need. Lemon and yeast give this but ricotta it's cheese flavor.
  3. When water is boiled add ziti.
  4. If creating sauce for so or if using jar sauce just have ready.
  5. When pasta is Al dente or a bit chewy remove from heat, drain.
  6. Add ricotta, sauce, mozzarella and pasta to large bowl
  7. Mix well
  8. Turn out into a large casserole pan.
  9. Cook at 350 degrees for 20 to 25 minutes or until bubbling.
  10. Serve with Sauteed greens, salad and fresh Italian bread.

So that’s going to wrap this up for this exceptional food vegan baked ziti recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!