Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate brownie batter (edible). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Brownie Batter (edible) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chocolate Brownie Batter (edible) is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate brownie batter (edible) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Brownie Batter (edible):
- Prepare 1 cup unsweetened cocoa powder
- Take 1 1/3 cup AP Flour (I used gluten free)
- Make ready 2 cups softened butter at room temperature
- Make ready 1 1/3 cup sugar
- Prepare 8 Tbs honey
- Prepare 8 Tbs milk (I used non fat)
- Take 2 cups mini chocolate chips
Instructions to make Chocolate Brownie Batter (edible):
- Mix cocoa and flour together.
- Mix in butter, sugar and honey.
- Mix in milk.
- Once everything is mixed together, add mini chocolate chips.
- Place in a container and top with more chocolate chips (I know chocolate overload, but so worth it).
- Refrigerate for 30 minutes or until firm.
- Serve with some ice cream or you can be like me, grab a tablespoon full of this and disappear like David Copperfield. This recipe is very rich so I can only handle one tablespoon per day.
So that’s going to wrap it up for this exceptional food chocolate brownie batter (edible) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
