Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg roll wrapped salmon salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Egg Roll wrapped salmon salad is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Egg Roll wrapped salmon salad is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Egg Roll wrapped salmon salad:
- Take 5 ounces pink salmon
- Take 1 teaspoon rosemary infused oil, see my recipe or add a little rosemary to taste
- Take 1 teaspoon dill weed
- Take 1-1/2 tablespoons mayonaise
- Take 2 large egg roll wrappers
- Take as needed oil to fry with
Steps to make Egg Roll wrapped salmon salad:
- Heat oil
- Add the ingredients for the salad and mix
- Turn the egg roll wrappers to point straight up and down
- Add the salmon salad to center of wrapper
- Fold sides in
- Fold bottom up and roll it upwards
- Add flap side down in hot oil fry till crispy
- Move to paper towel to absorb excessive oils
- Serve I hope you enjoy!
So that’s going to wrap this up for this exceptional food egg roll wrapped salmon salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
