Fried Salmon Patties
Fried Salmon Patties

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fried salmon patties. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Salmon Patties is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fried Salmon Patties is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have fried salmon patties using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Salmon Patties:
  1. Get 2 cans canned salmon
  2. Make ready 1/2 cup crushed seasoned crackers or chips (your choice)
  3. Make ready 1 egg
  4. Prepare 1.5 cups cooking oil
  5. Get 1 tablespoon crushed garlic
  6. Take 1 dash garlic pepper seasoning
Steps to make Fried Salmon Patties:
  1. Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
  2. Heat oil in medium to large skillet.
  3. Form small patties by hand and place in heated oil. Brown on each side.
  4. Serve with tartar sauce.

So that is going to wrap it up for this special food fried salmon patties recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!