Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate glazed donut. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate Glazed Donut is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chocolate Glazed Donut is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate glazed donut using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Glazed Donut:
- Take 2 cups all purpose flor
- Make ready 3/4 cup warm milk
- Prepare 2 eggs
- Prepare 1 tbsp Dry yeast
- Take 2 tbsp powdered sugar
- Make ready 1 tbsp butter
- Get 1/2 teaspoon vanilla essence
- Get 1 pinch salt
- Make ready Glaze
- Prepare 3/2 cup powdered sugar
- Get 6 tablespoons cocoa powder
- Prepare 2 tablespoon milk
- Make ready 2 tablespoon vanilla extract
- Make ready Toppings
- Prepare Crushed almonds, as many as you like
Steps to make Chocolate Glazed Donut:
- Mix in all the ingredients except the flour.
- Stir the mixture while SLOWLY adding in flour until the mixture is no longer very Sicky and resembles dough.
- Leave the dough to rest for 15 to 29 minutes.
- Roll and cut the dough into donut shapes. Make sure it is not too thin. Then fry them until their golden brown.
- For the GLAZING, seive flour and cocoa powder.
- Add in vanilla extract and milk, and stir until the mixture is liquid like or pourable.
- Drip the glaze on to the donut.
So that’s going to wrap this up with this special food chocolate glazed donut recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!