Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, barosfoods fish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Barosfoods fish is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Barosfoods fish is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook barosfoods fish using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Barosfoods fish:
- Make ready 2 large tomatoes
- Get 1 large onion
- Prepare 3 bulb garlic
- Get Pili pili hoho
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Instructions to make Barosfoods fish:
- Cut your tomatoes to preferred size, dice the onions, pound garlic bulbs and slice hoho separately.
- Sprinkle little cooking oil into your cooking pan, add onions. Let the onions cook until turn brown. Add garlic stir for 3 minutes add tomatoes. Let the mixture cook to form paste. When the paste is formed add a little water there after drop your fish….let it cook for atleast 10 minutes… turning it both sides….
- Serve your fish with ugali and preferred vegetables.
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