Purry's Crispy Salmon Seaweed Soup
Purry's Crispy Salmon Seaweed Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, purry's crispy salmon seaweed soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Purry's Crispy Salmon Seaweed Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Purry's Crispy Salmon Seaweed Soup is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have purry's crispy salmon seaweed soup using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Purry's Crispy Salmon Seaweed Soup:
  1. Make ready 150 g salmon (preferably belly cuts with bones)
  2. Prepare 1 teaspoon grated ginger
  3. Get 2 tablespoon light soy sauce
  4. Make ready 1 tablespoon mirin
  5. Prepare 1 tablespoon sake
  6. Get oil for deepfrying (i use peanut oil)
  7. Make ready some scallions / young parts of a leek & seaweed (wakame)
  8. Get 200 ml boiling hot water
Steps to make Purry's Crispy Salmon Seaweed Soup:
  1. Pat the fish dry with kitchen towel
  2. Pour in enough oil for deep frying. Heat the oil. Use the wooden chopstick test to ensure you have the right temperature. When you dip in the chopstick and it sizzles, you are ready to fry away.
  3. Deep fry your salmon until crispy, about 5 minutes.
  4. Once cooked, take it out and pat dry excess oil.
  5. Take any of your best ceramic or soup bowl and placed in the grated ginger, soy sauce, mirin and sake. Do not mix the ingredients at this point.
  6. Placed in your salmon, dried seaweed and scallions.
  7. Gentle pour the boiling hot water when you are about to serve. Mix a little and enjoy the clean taste.

So that’s going to wrap it up with this special food purry's crispy salmon seaweed soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!