Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spaghetti squash carbonara. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Spaghetti Squash Carbonara is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Spaghetti Squash Carbonara is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Squash Carbonara:
- Get 1 Spaghetti Squash
- Prepare 2 large eggs
- Take 3/4 cup grated parmesan cheese
- Get 4 slice bacon
- Make ready 4 clove garlic, minced
- Get salt and pepper
- Prepare olive oil, extra virgin
Instructions to make Spaghetti Squash Carbonara:
- Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
- Dice bacon and saute until fully cooked.
- While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
- Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
- Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!
So that’s going to wrap it up with this exceptional food spaghetti squash carbonara recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
