Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lemon poppyseed sugar cookies. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lemon Poppyseed Sugar Cookies is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Lemon Poppyseed Sugar Cookies is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon poppyseed sugar cookies using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Poppyseed Sugar Cookies:
- Make ready 1 cup butter (softened)
- Get 2 1/2 cups flour
- Prepare 1 cup + 1 tbs sugar
- Make ready 1 tsp vanilla extract
- Get 1 egg
- Make ready 1 tbs cream (or milk)
- Make ready Zest of 1 lemon
- Take Juice of 1 lemon
- Make ready 2 tbs poppyseed
- Prepare 1/4 tsp salt
- Make ready 1/2 tsp baking soda
Instructions to make Lemon Poppyseed Sugar Cookies:
- Cream together butter, sugar and vanilla. About 2-3 min
- In a separate bowl, add your dry ingredients
- Add in your egg, lemon juice, zest and cream.
- Add in your dry ingredients gradually until everything well combined.
- Stir in your poppyseeds with a spatula or wooden spoon.
- Form the dough into 2 logs. Place in freezer to harden.
- Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges.
So that’s going to wrap it up for this special food lemon poppyseed sugar cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
