Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, caramel banana tarte tatin. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Caramel Banana Tarte Tatin is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Caramel Banana Tarte Tatin is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook caramel banana tarte tatin using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Banana Tarte Tatin:
- Take 100 g granulated white sugar
- Get Squeeze lemon juice
- Make ready Sea salt
- Get 1 sheet Readymade all butter puff pastry
- Get 3 bananas, sliced
Instructions to make Caramel Banana Tarte Tatin:
- In an oven-safe 23cm pan, make a caramel using the sugar and a squeeze of lemon, sprinkle sea salt.
- Slice 3 bananas, place them in the caramel, cut a sheet of ready made puff pastry in the shape of the pan, cover the pan with the pastry and bake at 200C for 25mins.
- Cool for 10mins, upend onto a plate. Serve with ice cream and chopped hazelnuts.
So that’s going to wrap this up with this special food caramel banana tarte tatin recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
