Stuffed Crust Barbecue Chicken Pizza (EASY)
Stuffed Crust Barbecue Chicken Pizza (EASY)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed crust barbecue chicken pizza (easy). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Stuffed Crust Barbecue Chicken Pizza (EASY) is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Stuffed Crust Barbecue Chicken Pizza (EASY) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have stuffed crust barbecue chicken pizza (easy) using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stuffed Crust Barbecue Chicken Pizza (EASY):
  1. Prepare Refrigerated pizza crust (your favorite brand)
  2. Get 6-8 pieces string cheese
  3. Prepare Sweet Baby Ray's original BBQ sauce
  4. Get Shredded rotisserie chicken (approx. 1 cup)
  5. Make ready 1/2 cup shredded mozzarella cheese
Instructions to make Stuffed Crust Barbecue Chicken Pizza (EASY):
  1. Preheat oven per the instructions on your pizza crust. (Usually about 425°F)
  2. Unroll the crust onto a baking sheet. Place the pieces of string cheese around the edges of the crust. You may have to cut some in half to make them fit. (It doesn't have to be perfect)
  3. Roll the string cheese so that it's all cozy inside the crust. Just up and over the cheese. Seal the edges to prevent cheese leakage.
  4. Spread some BBQ sauce onto the bottom of the crust, follow with chicken, then a little more sauce (I mix the sauce in with the chicken a bit). Top everything with shredded mozzarella.
  5. Bake for about 15-20 mins. And yer done!!

So that is going to wrap this up for this exceptional food stuffed crust barbecue chicken pizza (easy) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!