Spring Lentil Salad
Spring Lentil Salad

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spring lentil salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spring Lentil Salad is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Spring Lentil Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have spring lentil salad using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spring Lentil Salad:
  1. Make ready 1 1/2 cup Lentils
  2. Make ready 1 package Lettuce (your choice)
  3. Make ready 6 cups Water
  4. Make ready 1/4 cup Dill (diced)
  5. Get 1/2 cup Red Bell Pepper (chopped)
  6. Prepare 1/2 cup Orange Bell Pepper (chopped)
  7. Take 1/2 cup Yellow Bell Pepper (chopped)
  8. Prepare 1/2 cup Cherry Tomatoes (cut in half)
  9. Take Olive Oil
  10. Prepare 1 lemon
  11. Prepare Salt
  12. Make ready Pepper
Instructions to make Spring Lentil Salad:
  1. In a large sauce pan add water and boil lentil for 1/2 hr and until soft. Once they have boiled drain, and wash out throughly with cold running water.
  2. Chop peppers into small cubes.
  3. Dice dill, scallions, and cut cherry tomatoes in half. - - In a large salad bowl start by layering lettuce of your choice, then add a layer of lentil, peppers, dill. Continue with another layer of lettuce, lentil, peppers, dill and top off with the last layer, lettuce, lentil, peppers, top with dill, scallions. - - Drizzle olive oil, lemon juice, salt, pepper mix and enjoy.
  4. Kali Orexi!!! 🙂

So that is going to wrap this up with this special food spring lentil salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!