Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 西洋菜排骨汤 watercress pork rib soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
西洋菜排骨汤 Watercress Pork Rib Soup is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. 西洋菜排骨汤 Watercress Pork Rib Soup is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- Prepare 西洋菜 Watercress (200g)
- Make ready 萝卜 Carrot (1)
- Prepare 排骨 Pork ribs (250g)
- Make ready 红枣 Red dates (4-6)
Steps to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
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