Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chocolate chip cookies is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chocolate chip cookies is something that I’ve loved my entire life.
Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient.
To get started with this recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip cookies:
- Take 1/2 C unsalted butter
- Get 1/2 C Brown Sugar
- Make ready 1/2 C White Sugar
- Make ready 1 C + 2 tbsp of flour
- Get 1/2 tsp Baking Soda
- Take 1/4 tsp salt
- Take 1 tsp Dominican Vanilla (any vanilla is fine)
- Make ready 1 Egg
- Make ready 1 Cup chocolate chips
Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. No one can resist the comfort of a chocolate. Today I'm sharing with you the ultimate cookie recipe. This chocolate chip cookie recipe makes cookies which are soft and chewy in the centre while also.
Steps to make Chocolate chip cookies:
- In a small saucepan melt the butter. Once melted, add both sugars to the warm butter and stir. Let it cool. In another bowl, combine flour, salt and baking soda and swift together and set aside.
- In another bowl, lightly beat the egg and vanilla together. Then add this to the butter sugar mixture.
- Add the wet ingredients to the flour and stir until well combined adding the chocolate chips too. Once combined, let it cool in the fridge for half hour or so. We didn't have enough chocolate chips as we wanted.
- Set oven to 375F (190c). Take the cookie dough out and begin to roll them into small size balls. Place them in a cookie sheet ungreased.
- Once your oven is done preheating place cookies in for 10 minutes.
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So that’s going to wrap this up for this special food chocolate chip cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!