Caremel Pudding
Caremel Pudding

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, caremel pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Caremel Pudding is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Caremel Pudding is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have caremel pudding using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Caremel Pudding:
  1. Prepare 250 ml Milk
  2. Make ready 6 tbsp Sugar
  3. Get 3 Bread slices
  4. Get 2 tbsp Custard powder
Instructions to make Caremel Pudding:
  1. Take bread slices cut the sides.
  2. Cut the bread slices into pieces, grind into powder.
  3. Take a vessel add 3 tbs sugar heat that when it burn little brown turnoff the stove mix well. Pour this ceramel to any round bottom cake tin.
  4. Take heavy bottom pan add milk, custard power, now heat add sugar, keep stiring.
  5. When the mixture thicken add to above caramel.
  6. Cover the vessel cook in steam for 15 minutes.
  7. After cooling down you can eat.

So that’s going to wrap this up for this special food caremel pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!