Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, baked rice with tomato sauce and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Rice With Tomato Sauce and Cheese is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Baked Rice With Tomato Sauce and Cheese is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have baked rice with tomato sauce and cheese using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Rice With Tomato Sauce and Cheese:
- Prepare 1 bowl cooked rice
- Make ready 1 medium onion (chopped)
- Make ready 5 cloves garlic (chopped)
- Prepare 2 very red tomatoes (cubed)
- Make ready 1/2 cup Italian tomato sauce
- Get 100 gram minced beef
- Make ready 1 eggplant (sliced)
- Get Cheddar cheese (grated)
- Get To taste salt and pepper
- Get 2 table spoon olive oil
Steps to make Baked Rice With Tomato Sauce and Cheese:
- Heat olive oil in a pan, and fry onion for few minutes, add garlic and fry until fragrant.
- Put in minced beef and fry untill cooked. Seasoning with salt and pepper to taste
- Add tomato and Italian tomato sauce and mix well.
- The last, put in rice and mix well,fry until yummy fried rice.
- Spread little bit olive oil on the gratin dish and Layer with sliced eggplant. Transfer fried rice into the gratin dish sprinkle with cheddar cheese and some tomato sauce and then bake in the oven at 220 c untill cheese turns golden brown. Remove from the oven and ready to serve..
- Note : You can change minced beef with pork chop, mushroom or anything you prefer to cook with rice. And add more herb. It is optional.
So that’s going to wrap it up for this exceptional food baked rice with tomato sauce and cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!