Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, salmon flake bento box. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Salmon flake Bento Box is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Salmon flake Bento Box is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have salmon flake bento box using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Salmon flake Bento Box:
- Prepare Salmon
- Prepare Natural salt
- Take Ground toasted sesame
- Take Rice
- Take Dashimaki rolled egg
- Get Edamame
- Make ready Tomato
Instructions to make Salmon flake Bento Box:
- Take out salmon, if it's wet, wipe with kitchen paper
- Sprinkle salt on both side of salmon
- Keep salmon in ziplock or container over night in fridge
- Grill in oven or oven toaster till cooked (about 10-15 min)
- Take salmon skin off, flake them with chopsticks or fork.
- Add ground roasted sesame (also salt if needed)
- Add salmon flake and additional sesame on rice and mix
- Boil edamame
- Make Dashimaki egg
- Enjoy!!
So that’s going to wrap it up with this exceptional food salmon flake bento box recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
