Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chili salmon with mango cucumber salsa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chili Salmon with Mango Cucumber Salsa is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chili Salmon with Mango Cucumber Salsa is something which I’ve loved my whole life. They are fine and they look fantastic.
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To get started with this particular recipe, we must prepare a few components. You can cook chili salmon with mango cucumber salsa using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chili Salmon with Mango Cucumber Salsa:
- Make ready For the Mango Cucumber Salsa:
- Prepare 2 cups mango, peeled and cubed
- Prepare 1 cucumber, peeled and diced
- Prepare 2 avocados, pitted and cubed
- Prepare 1/2 cup blueberries, rinsed
- Get 1 jalapeno, seeded and minced
- Prepare zest and juice of 2 limes
- Make ready 1/2 tsp. kosher salt
- Prepare 2 tbsp. parsley, chopped
- Prepare For the salmon:
- Take 4 5-6 ounce skin on salmon fillets
- Get 2 tbsp. olive oil
- Prepare 2 tsp. chili powder
- Make ready salt
- Make ready freshly ground pepper
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Steps to make Chili Salmon with Mango Cucumber Salsa:
- To make the Mango Cucumber Salsa: Toss the ingredients in a medium bowl until well mixed. Set aside.
- To make the salmon: Preheat a grill or grill pan to medium high. Brush the salmon with olive oil and sprinkle 1/2 tsp. Chili powder over each of the salmon filets. Season with salt and pepper, and place, skin side down, onto the grill or grill pan. Once the skin is crispy, about 2-3 minutes, flip, and continue to cook on other side for an additional 2 minutes, for medium rare, or 3-4 minutes, for medium. Serve alongside the salsa.
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So that’s going to wrap this up with this special food chili salmon with mango cucumber salsa recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!