Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 番茄汤 tomato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
番茄汤 Tomato Soup is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. 番茄汤 Tomato Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook 番茄汤 tomato soup using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 番茄汤 Tomato Soup:
- Prepare 番茄 Tomato (3)
- Get 马铃薯 Potato (1)
- Get 肉碎 Minced meat (100g)
- Get 蘑菇 Button mushroom (20-50g)
- Take 鸡蛋 Egg (1)
Instructions to make 番茄汤 Tomato Soup:
- 把番茄，马铃薯，蘑菇切小块。放入锅里加水，煮滚 Cut tomatoes, potatoes and mushrooms into small pieces. Put them into a pot of water, and boil it.
- 用盐和胡椒粉腌肉碎 Marinate minced meat with salt and pepper
- 加入肉碎和鸡蛋 Add minced meat and egg
- 加入番茄酱，慢火煮5分钟 Add tomato sauce, simmer for 5mins
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