Raspberry Crumble Bars
Raspberry Crumble Bars

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, raspberry crumble bars. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Raspberry Crumble Bars is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Raspberry Crumble Bars is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook raspberry crumble bars using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Raspberry Crumble Bars:
  1. Get 3/4 c Butter
  2. Take 1/2 c Sugar
  3. Prepare 1/4 c Brown Sugar
  4. Get 1 tsp Vanilla
  5. Take 1 c Flour
  6. Get 3/4 c Old Fashioned Whole-Rolled Oats
  7. Make ready Pinch Salt
  8. Get 1-12 oz Raspberry Preserves (without seeds)
  9. Get 1/2 c Nuts (Almonds or Pecans)
Instructions to make Raspberry Crumble Bars:
  1. Preheat oven to 350 degrees. Line an 8" square pan with aluminum foil and spray with cooking spray; set aside.
  2. In large microwave safe bowl, add butter and heat in microwave for 1 minute to melt.
  3. Add sugars, vanilla, and whisk to combine.
  4. Add flour, oats, salt, and stir to combine. Mixture will have some larger, well-formed crumble pieces as well as some sandier, dryer bits. Set 1/3 of mixture aside for later.
  5. Transfer remaining mixture to prepared pan, and using spatula or your fingers, hard-pack the mixture to create an even, smooth, flat crust.
  6. Evenly spread the raspberry preserves over the crust making sure there's complete coverage.
  7. Evenly sprinkle with the reserved heaping cup crumble topping mixture.
  8. Bake for about 30-35 minutes or until edges are set and center has just set and is lightly golden browned. Place pan on a wire rack and allow bars to cool for at least 2 hours before slicing and serving.

So that’s going to wrap this up with this exceptional food raspberry crumble bars recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!