Flaked Salmon
Flaked Salmon

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, flaked salmon. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Flaked Salmon is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Flaked Salmon is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook flaked salmon using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Flaked Salmon:
  1. Make ready 1 fillet Salmon
  2. Prepare 1/2 tsp. Salt
  3. Make ready Boiled Water for boiling salmon
Steps to make Flaked Salmon:
  1. Put 1 fillet of salmon in boiling water and cook for 5 minutes over medium heat.
  2. Shred the boiled salmon with 2 folks. Remove any skin and bones if there are any. (It is okay even if the salmon isn’t cooked through at this moment.)
  3. Spray non-stick cooking spray in a pan and cook the shredded salmon over medium heat for 2~3 minutes. Halfway, season with ½ tsp. of salt.
  4. Toss boiled spaghetti with some flaked salmon and chopped green onion. Sprinkle on steamed rice or salad. To store, keep in the refrigerator and use within 5 days.
  5. Here is “Flaked Salmon” recipe video on YouTube https://www.youtube.com/watch?v=JZre_-f0T1U

So that is going to wrap this up for this special food flaked salmon recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!