Extra Cheesy Mac & Cheese
Extra Cheesy Mac & Cheese

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, extra cheesy mac & cheese. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Extra Cheesy Mac & Cheese is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Extra Cheesy Mac & Cheese is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have extra cheesy mac & cheese using 10 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Extra Cheesy Mac & Cheese:
  1. Take 1 pound mac
  2. Prepare 2 eggs
  3. Get 8 tbsp butter
  4. Take 8 cubes Velveeta cheese
  5. Get 1 cup muenster cheese
  6. Prepare 1 cup mild cheese
  7. Take Salt & pepper (to taste)
  8. Take 1 cup monterey jack cheese
  9. Take 1 cup sharp cheddar cheese
  10. Prepare 2 cups half & half
Instructions to make Extra Cheesy Mac & Cheese:
  1. Crack two eggs in a bowl.
  2. Mix the eggs.
  3. Shred the muenster cheese, and shred the mild cheese.
  4. Shred the monterey jack cheese, and the sharp cheddar cheese.
  5. Boil the mac.
  6. Pour the eggs and the half & half over the cheeses.
  7. Cut the Velveeta cheese, and put it in the bowl with the other cheeses.
  8. Butter the baking pan.
  9. Put butter with the other cheeses.
  10. Drain the mac.
  11. Put the mac and cheeses in the baking pan together, and mix. Sprinkle salt and pepper on it.
  12. Let it melt.
  13. Pour in a bowl. Sprinkle some more pepper.
  14. Bake it at 375° for 30 min.
  15. Enjoy this cheesy meal!!!😀😝😜😛😋

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