Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, palm tamarind brown sugar syrup/ summer special. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Palm tamarind brown sugar syrup/ summer special is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Palm tamarind brown sugar syrup/ summer special is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have palm tamarind brown sugar syrup/ summer special using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Palm tamarind brown sugar syrup/ summer special:
- Take 1 kg brown sugar
- Take 250 grm palm
- Get 250 grm tamarind
- Prepare 1 tbsp salt
Instructions to make Palm tamarind brown sugar syrup/ summer special:
- Sock the palm and tamarind sapretly for 4 hours after remove seeds and grind well and add water and strain into cook add water and add sugar and salt cook thick fom and ready this syrup
- After cool pour into bottles keep in freezer
- Take a jug pour this syrup 1/2 glass and add water and ice cubes you can more and less water as you wish you like
- Enjoy cool and tasty this sharbat
- Enjoy with your family take care eat well see you again with next recipe bye
So that’s going to wrap this up with this special food palm tamarind brown sugar syrup/ summer special recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
