Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jelly cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Jelly Cake is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Jelly Cake is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jelly cake using 2 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Jelly Cake:
- Prepare 1 packet weikfield jelly crystals
- Make ready 3 cup water
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Instructions to make Jelly Cake:
- Pull out the small Premix sachet from the Weikfield Jelly Crystals pack.
- Mix the contents of the Weikfield Jelly Crystals pack and Premix sachet in a bowl.
- Take a bowl add 500ml water and Boil it.
- Allow it to cool for 1-2 minutes.
- Pour the hot water into the bowl containing the Weikfield Jelly Crystals and Premix.
- Stir until completely dissolved.
- The jelly sets at room temperature in 45 minutes now take out jelly in a serving plate.
- Refrigerate it before serving.
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So that is going to wrap this up with this exceptional food jelly cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
