Black Bean, Corn & Sausage Soup
Black Bean, Corn & Sausage Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, black bean, corn & sausage soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Black Bean, Corn & Sausage Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Black Bean, Corn & Sausage Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black Bean, Corn & Sausage Soup:
  1. Get 1 lb hot or Cajun sausage
  2. Take 1 can corn
  3. Prepare 2 cans black beans
  4. Get 1 1/2 cans water
  5. Prepare to taste Salt & pepper
  6. Get 1 tbsp Ground cumin
  7. Get 1 yellow onion diced
  8. Prepare Dash ground thyme
  9. Get 1 tsp ground cinnamon
  10. Take Shredded cheddar cheese to garnish
  11. Make ready Sour cream to garnish
  12. Make ready Sriracha to garnish
  13. Take Cilantro to garnish
Instructions to make Black Bean, Corn & Sausage Soup:
  1. Dice onion, grate fresh garlic, and slice sausage into pennies.
  2. Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
  3. Add corn and black beans, plus 1 1/2 cans of water.
  4. Simmer for 20 minutes and serve hot.
  5. Add desired garnishes!

So that is going to wrap this up for this special food black bean, corn & sausage soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!