Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, corn soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Corn soup is a soup made of corn, typically sweetcorn. Initially popular only in corn-producing areas of the world, the dish is now widespread because of greater corn distribution. Typical ingredients are corn cut from the cob, water, butter and flour, with salt and pepper for seasoning.
Corn Soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Corn Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have corn soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn Soup:
- Make ready 3 Ears Corn
- Get 1 2/3 Cups Stock
- Make ready 3/4 Cup Milk
- Take Splash Heavy Cream
- Make ready Salt
- Get Black Pepper
- Take Onion Powder
- Prepare Garlic Salt
- Prepare Parsley
To begin, remove the husks and silks from the corn and set one ear of corn aside. Sweet corn soup recipe - a comforting, healthy and delicious mixed soup make with corn kernels Sweet corn soup is a popular soup from the Indo Chinese cuisine & is very common on the Indian. Creamed corn soup is a classic choice sure to please any crowd. Its sweet flavor pairs perfectly with Corn soup is amazing with a variety of different garnishes.
Instructions to make Corn Soup:
- Preheat oven to 475F. Peel your corn, brush it with a little olive oil and pop it in the oven 45 minutes.
- Remove corn from the oven and cut kernels. Reserve about 1/5 of the corn.
- Put corn in the blender along with liquid components, a few grinds of black pepper and salt, along with a heavy pinch of onion powder and garlic salt. Blend throughly.
- Pour soup into a small pot and heat to a simmer. Serve and garnish with a pinch of the reserved corn, a splash of heavy cream and a little parsley.
You can serve it plain, but try it with the. An easy, healthy soup made with simple ingredients. It can be made with either fresh or frozen corn. Delicious topped with hot sauce, lime juice and a pad of butter! Sweet corn soup recipe with step by step photos.
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