Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, parmesan chicken over macaroni and cheese. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Parmesan chicken over macaroni and cheese is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Parmesan chicken over macaroni and cheese is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook parmesan chicken over macaroni and cheese using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Parmesan chicken over macaroni and cheese:
- Prepare Frozen chicken patties
- Make ready Spaghetti sauce
- Make ready mozzarella cheese
- Get Mac and cheese or can use store box
- Make ready Elbow noodles
- Prepare Melting cheese velveeta cheese
- Get Milk
- Get Butter
- Prepare Salt & pepper
Instructions to make Parmesan chicken over macaroni and cheese:
- Make Mac and cheese, cover noodles with water, add salt 🧂, pressure cook on high for 01 mins, quick release, drain any water, add milk, cheese, butter, on sauté mode, mix occasionally, until cheese has melted.
- Air fry chicken patties
- The last 5 mins before the chicken patties are done add sauce on top of each patty, then cheese cook until cheese has melted
- Place chicken patties on top of Mac and cheese
- Notes- I would of used box Mac and cheese, but I didn’t have any, and it’s hard to find in stores now… so yeah… that’s how I quickly made some. Lol 😆
So that’s going to wrap it up for this special food parmesan chicken over macaroni and cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!