Corned Beef Casserole
Corned Beef Casserole

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, corned beef casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Corned Beef Casserole is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Corned Beef Casserole is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have corned beef casserole using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Casserole:
  1. Prepare 200 gr corned beef
  2. Prepare 1 potato, peeled, boiled, then mashed
  3. Get 50 ml milk
  4. Get 2 eggs
  5. Make ready 50 gram cheddar, grated
  6. Get 1 onion
  7. Prepare Butter
Instructions to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

So that is going to wrap it up for this exceptional food corned beef casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!