Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, caramelized kabocha and smoked chicken in bbq sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Caramelized Kabocha and Smoked Chicken in BBQ sauce is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Caramelized Kabocha and Smoked Chicken in BBQ sauce is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook caramelized kabocha and smoked chicken in bbq sauce using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:
- Take 250 gr kabocha, deseeded and cubed
- Take 1 onion, chopped
- Get 3 garlic, chopped
- Get 1 tbsp oil
- Make ready 250 gr smoked chicken, shredded or chopped
- Make ready 3 tbsp BBQ sauce
Steps to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:
- Heat oil in a pan. Put kabocha inside and stir occasionally until kabocha is caramelized and soft, but not crumbly.
- Add garlic and onion, stir until fragrant.
- Add smoked chicken and stir. Add BBQ sauce, stir and mix well.
So that is going to wrap it up for this exceptional food caramelized kabocha and smoked chicken in bbq sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
