Eggplant Gratin
Eggplant Gratin

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, eggplant gratin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Eggplant Gratin is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Eggplant Gratin is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook eggplant gratin using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant Gratin:
  1. Take big eggplant
  2. Prepare tomato
  3. Make ready mozzarella cheese
  4. Get basil branch
  5. Make ready salt and black pepper
Steps to make Eggplant Gratin:
  1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
  2. Cut and separate the other ingredients
  3. Spread some tomato, eggplant and basil in a tart pan
  4. Add some of the cheese
  5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish
  6. Add at the end more cheese, salt and ground pepper
  7. Bake in oven until the surface is golden
  8. Serve immediately

So that is going to wrap this up for this special food eggplant gratin recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!