Cottage Cheese bake with raisins and honey
Cottage Cheese bake with raisins and honey

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cottage cheese bake with raisins and honey. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cottage Cheese bake with raisins and honey is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Cottage Cheese bake with raisins and honey is something which I have loved my entire life.

Cottage Cheese with Orange Blossom and Caramelized Pistachio Shot-Glass VerrineOn. Just cottage cheese, Parmesan cheese, eggs, and spinach in this simple baked side dish with a pleasing flavor. Season with garlic powder, salt, and pepper. In Russia, tvorog (quark or cottage cheese) is a childhood favorite.

To begin with this recipe, we must prepare a few ingredients. You can have cottage cheese bake with raisins and honey using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cottage Cheese bake with raisins and honey:
  1. Prepare 600 g cottage cheese
  2. Take 50 g rice flour
  3. Get 3 eggs
  4. Prepare Honey - to taste
  5. Get Raisins - to taste

Add sugar, salt, chia seeds and egg. Chop the raisins into smaller pieces. Mix them into the cottage cheese. Enjoy with fruits, honey or sour cream!

Steps to make Cottage Cheese bake with raisins and honey:
  1. Soak raisins in a hot water for 10 minutes
  2. Add all ingredients apart from raisins in a bowl and mix it with a stick blender
  3. Add raisins
  4. Place in a baking tray and bake in the preheated to 180 degrees Celsius oven for 45 min

Mix them into the cottage cheese. Enjoy with fruits, honey or sour cream! Donut isolated on a white plate in white background. Delicious homemade shortbread cookies with jam in the middle. Bagel sesame golden bake color, soft inside, crispy See More Pictures.

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