Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegetarian stuffed peppers. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetarian Stuffed Peppers is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Vegetarian Stuffed Peppers is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Make ready 3 red peppers cut in half microwave for 5 minutes
- Make ready 1 c rice cooked
- Get 2 tbs olive oil
- Take Garlic
- Get Onion
- Take Celery
- Prepare Carrots
- Get Tofu well drained
- Get Mushrooms
- Make ready Basil
- Get Italian Seasoning
- Make ready Salt
- Take Pepper
- Take Soy Sauce
- Take Ketchup just a squirt
- Take Feta Cheese
- Make ready Walnuts
- Take Raisins
Instructions to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
So that is going to wrap this up for this exceptional food vegetarian stuffed peppers recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
