Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spaetzle with butter, fried onion, and gruyere cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaetzle with Butter, Fried Onion, and Gruyere Cheese is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Spaetzle with Butter, Fried Onion, and Gruyere Cheese is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spaetzle with butter, fried onion, and gruyere cheese using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:
- Get 2 cups flour
- Prepare 2 tablespoons salt
- Make ready 1 teaspoon black pepper
- Prepare 1/2 teaspoon nutmeg
- Get 4 large eggs
- Take 1/2 cup milk
- Take 4 tablespoons butter
- Take 1 onion sliced
- Make ready 1 cup gruyere cheese (or any mountain cheese)
Instructions to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:
- Mix flour and spices in large bowl.
- Add eggs and milk to flour mixture and mix to combine.
- Let dough rest for 15 min.
- Push scoops of dough through spaetzle tool or large hole of cheese grater into pot of boiling water.
- When spaetzle floats, remove from water and set aside.
- In large pan, heat butter over medium-high heat.
- When butter is hot, add onion slices. Fry until golden brown and crispy.
- Using tongs, remove onions, leaving the butter in the pan.
- Add Spaetzle to butter and cook until browned.
- Remove pan from heat and add cheese. Mix until cheese is completely melted.
- Transfer spaetzle to serving dish and top with fried onions.
So that’s going to wrap it up for this special food spaetzle with butter, fried onion, and gruyere cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!