Fish Chop
Fish Chop

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fish chop. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish Chop is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Fish Chop is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fish chop using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fish Chop:
  1. Get 3-4 pieces boiled and smashed fish
  2. Prepare 1 boiled potato and smashed
  3. Get 1 onion chopped
  4. Prepare 1 tbsp Ginger paste
  5. Make ready 1 tbsp Garlic paste
  6. Take 1 tsp green chilli paste
  7. Take 1 tbsp jeera powder
  8. Make ready 1 tsp dhaniya powder
  9. Take 1 tsp garam masala powder
  10. Make ready 1 tsp haldi powder
  11. Make ready As required Bread crumbs
  12. Make ready to taste Salt according
  13. Prepare As required Chopped coriander leaves optional
  14. Make ready 1 tsp Chat masala optional
  15. Make ready As required Mustard oil for frying
Steps to make Fish Chop:
  1. In a kadai heat little oil and fry chopped onion until it becomes golden brown then add boiled fish and fry for few minutes now add haldi powder and salt.
  2. After few minutes add ginger garlic paste and chilli paste and mix it well.
  3. When masala will change it's colour then add smashed potato and one by one add jeera and dhaniya powder. Mix it well and add chopped coriander leaves and garam masala powder and stir for few more minutes.
  4. When the mixture will become like a dough take it in a bowl and let it cool down.
  5. Make small balls out of the mixture and give shape according to own choice.
  6. In a plate coat each chop with bread crumbs properly. Keep it aside for few minutes.
  7. Now heat kadai and add suffecient oil for frying. Fry each chop with care so that it doesn't break.
  8. After frying sprinkle chat masala on top and serve it with kasundi and sauce or some chutney.

So that’s going to wrap this up for this special food fish chop recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!