Keto Pepperoni Pizza
Keto Pepperoni Pizza

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, keto pepperoni pizza. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keto Pepperoni Pizza is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Keto Pepperoni Pizza is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have keto pepperoni pizza using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Keto Pepperoni Pizza:
  1. Get 3 cups shredded Mozzarella Cheese
  2. Get 1 cup shredded Sharp Cheddar Cheese
  3. Prepare 2 oz Cream Cheese block
  4. Prepare 1/4 tsp Salt
  5. Take 3/4 cup Super Fine Almond Flour
  6. Prepare 8 oz can Tomato Sauce
  7. Get 4 oz Water
  8. Get 1 tbsp Italian Seasoning
  9. Get 1 tbsp Garlic Powder
  10. Make ready 1 tbsp Onion Powder
  11. Get 1/2 tsp Chilli Powder
  12. Prepare 1 tsp Cayenne Pepper Sauce
  13. Take 2 tbsp Grated Parmesan Cheese
  14. Make ready 24 slices Pepperoni
Instructions to make Keto Pepperoni Pizza:
  1. Preheat oven to 450°
  2. First let's make the sauce. Combine the tomato sauce, water, Italian seasoning,garlic powder, chilli powder, Cayenne Pepper sauce and parmesan cheese into a small sauce pan. Mix, cover and put on low heat stirring occasionally.
  3. Now let's make the crust. Grease a large sauce pan (I use bacon fat) and put on burner over low/medium heat. Chop cream cheese into small cubes and add into large sauce pan. Add 2 cups mozzarella and 1/2 cup cheddar. Add almond flour. Constantly stir mixture over heat until cheese melts and forms dough-like consistency.
  4. Take dough mixture and place on to large sheet of parchment paper. Cover with additional sheet of parchment and roll with rolling pin to form 12-16 inch circle.
  5. Remove top parchment. Poke a bunch of holes in dough with fork. Place dough circle on to pizza pan and bake in oven for 6-8 minutes our until it begins to crisp.
  6. Remove dough from oven. Let cool for 10 minutes. Top with 1/2 of sauce mixture (put the rest in the fridge for another day). Top with 1 cup of mozzarella, 1/2 cup of cheddar and pepperoni.
  7. Bake @350° for 8-10 minutes. Allow to cool before eating.
  8. Enjoy!

So that’s going to wrap this up for this exceptional food keto pepperoni pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!