Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, peppermint cocoa coffee creamer. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Peppermint Cocoa Coffee Creamer is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Peppermint Cocoa Coffee Creamer is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook peppermint cocoa coffee creamer using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peppermint Cocoa Coffee Creamer:
- Make ready 2 C Half and Half
- Get 1 C Granulated Sugar
- Make ready 2 C Milk
- Prepare 1 Tblsp Cocoa Powder
- Prepare 1 tsp Peppermint Extract
Steps to make Peppermint Cocoa Coffee Creamer:
- Place Half and Half in a small pot on the stove. Over medium heat, stirring frequently, heat until it starts to bubble.
- Store in sugar and Cocoa. Whisking constantly simmer for about 4 to 5 minutes.
- Remove from heat. Wisk in the milk, then the peppermint extract.
- Pour into a 32 ounce container or even an old coffee creamer bottle. Refrigerate.
- SHAKE WELL BEFORE EACH USE* There will be settling.
So that’s going to wrap this up with this exceptional food peppermint cocoa coffee creamer recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
