Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked alaska meat loaf. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Alaska Meat Loaf is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Baked Alaska Meat Loaf is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Alaska Meat Loaf:
- Make ready 1 1/2 lb ground beef
- Prepare 1 brown gravy mix
- Get 2 tsp minced onions
- Prepare 1/4 tsp ground black pepper
- Make ready 1 envelope instant mashed potato (4 serving)
- Take 1 tsp chives (optional)
- Prepare 1/2 cup shredded cheddar cheese
Steps to make Baked Alaska Meat Loaf:
- Preheat oven to 350° F.
- In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
- Shape into a loaf, 2 inches high, in a shallow baking pan.
- Stir chives into prepared mashed potatoes.
- Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
- Bake 55 minutes or until cooked through.
- Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
- Serve & enjoy :)
So that is going to wrap it up with this special food baked alaska meat loaf recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
