Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Make ready 500 g ground meat of your choice
- Prepare 2 cups frozen mixed veggies
- Take 2 tsp salt
- Take 100 ml bolognese tomatoe sauce
- Get 100 g emmentaler cheese for garnish
- Take 2 onions
- Take 4 tbsp oil
Instructions to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
- When the juices start to disappear, add the tomatoe sauce.Stir often
- Serve with cheese
So that is going to wrap this up with this special food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
