smooth sexy summer skin. DONT EAT
smooth sexy summer skin. DONT EAT

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, smooth sexy summer skin. dont eat. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

smooth sexy summer skin. DONT EAT is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. smooth sexy summer skin. DONT EAT is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smooth sexy summer skin. dont eat using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make smooth sexy summer skin. DONT EAT:
  1. Take 1/2 cup olive oil(i use baby oil)
  2. Take 3 tbsp lemon juice
  3. Get 1 1/4 cup sugar
  4. Get 1 tbsp organic honey(or store brand)
Instructions to make smooth sexy summer skin. DONT EAT:
  1. In a bowl, add the lemon juice and olive oil and mix together. Add the honey and mix until - the ingredients blend together into a thicker consistency. You can adjust the consistency - by either adding honey to thicken, or by adding olive oil to thin the mixture. Add the sugar - and mix. If you wish for a more intense scrub, add more sugar. When you use as a body - scrub, pay close attention to your knees, elbows and feet, and rub in circular motions with - your hand or with an exfoliating glove to really eliminate that dead skin. Rinse, lather in - moisturiser and enjoy your newly soft skin!
  2. I really recommend this ladies, trust me you will love it

So that is going to wrap it up with this exceptional food smooth sexy summer skin. dont eat recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!