Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pineapple up side down sundae. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pineapple Up Side Down Sundae is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Pineapple Up Side Down Sundae is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pineapple up side down sundae using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pineapple Up Side Down Sundae:
- Take 1 ice cream of your choice
- Make ready 2 tbsp butter
- Make ready 1/4 cup brown sugar
- Get 1 cup crushed pineapple
- Get 1/2 cup maraschino cherries, drained and chopped
Instructions to make Pineapple Up Side Down Sundae:
- In a small sauce pan in medium heat, melt butter. Add brown sugar and stir until incorporated. Cook for 5 minutes until all the sugar is dissolved.
- Add crushed pineapple. Bring to a boil. Boil for 5 minutes, stiring frequently. Remove from heat add cherries. Cool for 5 minutes. Spoon over ice cream.
So that is going to wrap this up for this special food pineapple up side down sundae recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
