Yummy Papaya ice cream
Yummy Papaya ice cream

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, yummy papaya ice cream. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Yummy Papaya ice cream is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Yummy Papaya ice cream is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have yummy papaya ice cream using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Yummy Papaya ice cream:
  1. Get Papaya icecream
  2. Take 1 1/2 cup Papaya ( cut into cubes)
  3. Make ready 1 can Condensed milk
  4. Make ready 1 milk
Steps to make Yummy Papaya ice cream:
  1. Cut 3/4 cup of papaya into cubes and freeze for about 3 hours until frozen solid.
  2. After frozen, put an amount of the papaya cubes into the blender. Try not to stuff your blender too much. Pulse until it starts turning creamy. Add a little bit of milk to help with this process. Move the mixture about with a spatula occasionally to make this process easier.
  3. After it looks like an icecream consistency, add the rest of the frozen papaya cubes and pulse again till it all has the same texture.
  4. Add condensed milk until it is sweet enough to your liking. Fold it in evenly and you are finished. You may add fruits into your ice cream or chocolate chips if you so please.
  5. Put the ice cream in a container and freeze for a couple hours for a more solid texture. Enjoy!

So that’s going to wrap this up for this special food yummy papaya ice cream recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!