Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, tarator - cold summer soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tarator - Cold Summer Soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Tarator - Cold Summer Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have tarator - cold summer soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tarator - Cold Summer Soup:
- Prepare 400 ml yogurt
- Take 300 ml cold water
- Prepare 1 large cucumber or two small, peeled and finely chopped.
- Take 3 tbsp Sun flour or olive oil
- Take 1 Salt to taste
- Prepare 1 A few stems of fresh fennel, or dry if you do not have fresh
- Make ready 2 tbsp ground walnuts
- Take 2 clove garlic, crushed to a puree.
Steps to make Tarator - Cold Summer Soup:
- Mix all the dry ingredients. Leave the garlic out if you are off to a business meeting or a date.
- Add the water to the yogurt and stir well, add to the rest of the ingredients. You can use more or less water according to your preferences.
- Add some ice cubes inside to be cold and refreshing on a hot summer day.
- Garnish each bowl or cup of soup with some fennel and sprinkle some more walnuts if you like.
- More salt and black pepper can be offered additionally for everyone to add to taste.
So that is going to wrap this up for this exceptional food tarator - cold summer soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
