Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, keto friendly cauliflower rice stuffed peppers. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Keto Friendly Cauliflower Rice stuffed Peppers is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Keto Friendly Cauliflower Rice stuffed Peppers is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook keto friendly cauliflower rice stuffed peppers using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Keto Friendly Cauliflower Rice stuffed Peppers:
- Take 4 1/2 cup cauliflower rice 600g
- Take 2 tbs olive oil
- Make ready 2 chopped garlic clove
- Make ready 1 1/2 tsp smoked paprika
- Make ready 1/2 tsp dry oregano
- Get 200 ml/7fl vegetable stock
- Prepare 2 diced tomatoes
- Get 1 handful chopped parsley
- Make ready 2 small bell peppers
- Prepare Salt and pepper
Steps to make Keto Friendly Cauliflower Rice stuffed Peppers:
- Preheat oven to 350f, if you have a whole cauliflower florets use food processor until rice like in texture. Heat the olive oil in a large sauté pan set over a medium heat until hot add onion, garlic sauté until softened.
- Stir in paprika oregano. Turmeric, garlic powder the. Stir in “rice” and stock, bring to boil then reduce the heat and simmer until tender. Add tomatoes and parsley, salt and pepper.set aside to cool
- Cut the peppers in half,arrange in a baking dish and fill with mixture. Drizzle with olive oil Bake 40 or so minutes. Until peppers are tender.
- Delicious !
So that’s going to wrap it up for this special food keto friendly cauliflower rice stuffed peppers recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!