Spicy Carbonara
Spicy Carbonara

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy carbonara. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Carbonara is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spicy Carbonara is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy carbonara using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Carbonara:
  1. Prepare 250 grams spiral pasta
  2. Take 200 grams shredded bacon
  3. Prepare 1 large garlic clove, crushed
  4. Take 1/2 tsp chilli flakes (or less)
  5. Prepare 1 shallot (green/spring onion), chopped finely
  6. Make ready 1/2 cup grated parmesan
  7. Get 2 eggs, lightly beaten
  8. Get pinch salt and pepper
  9. Prepare 2 Tbsp olive oil
Steps to make Spicy Carbonara:
  1. Heat olive oil in a large fry pan on a low to medium heat. Add bacon.
  2. While bacon is cooking, add pasta to a large pot of salted boiling water.
  3. Once bacon is almost cooked, add garlic, chilli flakes and shallots. Cook until garlic is translucent, not brown or burnt.
  4. Pasta should be cooked and aldente (not soft and soggy) by this stage. Add the pasta and 1-2 tablespoons of the pasta water to the bacon mixture. Mix well until water has evaporated.
  5. Remove fry pan from heat and add the eggs immediately. Stir quickly so all the pasta is evenly coated with the egg.
  6. Mix in the parmesan, salt and pepper. Serve while still hot with crusty garlic bread and salad.

So that is going to wrap this up with this exceptional food spicy carbonara recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!